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Ramos Fizz recipe

A delicious recipe for Ramos Fizz, with Old Tom® gin, cream, lemon juice, egg, club soda, powdered sugar, orange flower water and lime juice.

Serve in: Wine Goblet

Ingredients: 1 1/2 oz Old Tom® gin
2 tbsp cream
1/2 oz fresh lemon juice
1 fresh egg white
1/4 oz club soda
1 tbsp powdered sugar
3-4 drops orange flower water
1/2 oz fresh lime juice


Method: Add the ingredients except club soda to a chilled mixer and shake for at least one minute. Strain into a thin goblet and top off with chilled club soda, to taste.

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