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Vaina recipe
A delicious recipe for Vaina, with sherry, chocolate liqueur, cognac, powdered sugar and egg.
Serve in: Red Wine Glass
Ingredients: 60 ml sherry 30 ml chocolate liqueur 30 ml cognac 2 - 3 tbsp powdered sugar 1 egg yolk
Method: Pour ingredients into a cocktail shaker with ice and shake well. Serve in a red wine glass and sprinkle powdered cinnamon on top.
Rating: 0/5 by 0 people
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