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San Salvador recipe

A delicious recipe for San Salvador, with dark rum, Curacao orange liqueur, lime juice and orange juice.

Serve in: Old-Fashioned Glass

Ingredients: 1 1/2 oz dark rum
1 oz Curacao orange liqueur
1/2 oz fresh lime juice
1 1/2 oz fresh orange juice


Method: Shake all ingredients with ice and strain into an ice-filled double old-fashioned glass. Garnish with a slice of orange and lime, and serve.

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