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Lady Evelyn recipe

A delicious recipe for Lady Evelyn, with dry vermouth, gin and Cointreau® orange liqueur.

Serve in: Cocktail Glass

Ingredients: 1 1/2 oz dry vermouth
1 oz gin
2 tsp Cointreau® orange liqueur

Method: Pour the vermouth, gin and triple sec into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.

Rating: 0/5 by 0 people

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